Petra's is a little neighborhood "Mediterranean" restaurant on Lawrence Avenue in Chicago. Last night my friend Cindy got take out for our dinner from this place and it was quite good. I made a dinner of appetizers: baba ghanoush and, of course, hummus. Both were good, eaten with pita bread. The hummus came with a little topping of chopped tomatoes, onion, cilantro, a sprinkling of olive oil, and in each corner a little piece of dill pickle with cumin sprinkled on it. Hmm....dill pickles. Oh, sure dill, the carminative herb!
The food was great. My hummus drought of 4 days came to an end. And now Sierra and I are on our way home where I will make hummus and maybe buy some dill pickles to boot!
1 comment:
Yay! Planning to pick you up at the train station, but not planning to bring emergency hummus, so I am glad you got your fix!
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